There are two types of Chaîne membership:
- Professional Member: is classified as a member who owns or works in either a hotel or restaurant, such as a Hotel Owner, Hotel Director, General Manager or a Chef.
- Non-Professional Member: is classified as an amateur member who does not own or work in a hotel or restaurant. All other professions and business sectors fall into this member category.
Chaine des Rotisseurs
Bailliage de Toronto